White Forest Brigadeiro

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How to make White Forest Brigadeiro

A gourmet white chocolate brigadeiro recipe to make and earn money by selling. Let's check out this delicious treat!
5 from 1 review
Prep Time 2 hours
Cook Time 15 minutes
Total Time 2 hours 15 minutes
Course Five ingredients or less, Gluten-free, Homemade food to sell, Party Sweets, Sweets and Desserts
Cuisine Brazilian
Servings 25 pieces, 0.63 oz (18g) each
Calories 84 kcal

Ingredients
 

BRIGADEIRO

  • 13.8 oz Sweetened Condensed Milk (390g)
  • 1/2 tbsp Butter 0.35 oz (10g)
  • 2 tbsp Heavy Cream 1 oz (30g)
  • 1.76 oz Chopped White Chocolate (50g)
  • 1/2 cup Chopped Maraschino Cherries 3.53 oz (100g)

FOR ROLLING

  • 1.76 oz Grated White Chocolate (50g)

Instructions
 

BRIGADEIRO

  • In a saucepan with the heat turned off, add the sweetened condensed milk, butter, heavy cream, and white chocolate.
  • Stir well and heat over low heat, stirring constantly.
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  • When it starts to pull away from the sides of the pan, continue stirring for another minute.
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  • Turn off the heat and add the drained maraschino cherries. Make sure there’s no excess liquid to avoid affecting the brigadeiro’s texture.
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  • Cover with plastic wrap or a food-safe bag and let it cool at room temperature.
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FOR ROLLING

  • Grease your hands and take a small portion of the mixture.
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  • Roll it into small balls and coat them with grated white chocolate.

Notes

Keyword brigadeiro candy, brigadeiro with cherries, party sweet, white brigadeiro