Bolo Vulcão de Cenoura Fácil

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3 unidades ovos 340 g de Cenoura 180 mL de Óleo de soja 270 g de açúcar 240 g de farinha de trigo 15 g de fermento

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AQUI

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Bolo Vulcão de Cenoura Fácil

Bolo Vulcão de Cenoura Fácil

Como Fazer

20 minutos

20 minutos

3 unidades ovos 340 g de Cenoura 180 mL de Óleo de soja 270 g de açúcar 240 g de farinha de trigo 15 g de fermento

Ingredientes

AQUI

Modo de Preparo

Modo de Preparo