Bolo de Abóbora com Coco de Liquidificador

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300 g de Abóbora pescoço 180 g de Açúcar 3 Ovo 120 mL de Óleo 60 mL de Água 100 g de Coco seco 1 pitada de Cravo 1 pitada de Canela 210 g de Farinha de trigo 15 g de Fermento

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AQUI

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Bolo de Abóbora com Coco de Liquidificador

Bolo de Abóbora com Coco de Liquidificador

Como Fazer

Fácil

Fácil

300 g de Abóbora pescoço 180 g de Açúcar 3 Ovo 120 mL de Óleo 60 mL de Água 100 g de Coco seco 1 pitada de Cravo 1 pitada de Canela 210 g de Farinha de trigo 15 g de Fermento

Ingredientes

AQUI

Modo de Preparo

Modo de Preparo